Bourbon Maple Glazed - Smoked Turkey Kosher Thanksgiving Family Package (serves 12+)
Bring your New Year in right with this incredible family package! As featured in New York Magazine's best BBQ in NY - Good Eats issue, our Smoked Turkey ROCKS!!! A family favorite for 4 generations, these beautiful 14-16lb Kosher Hormone Free Turkeys are brined and then slowly smoked to perfection for 12 hrs using a blend of apple wood and cabernet saturated American oak wine barrels, compliments of the Herzog Family and Royal Wines.
All Holiday Turkey orders come complete with the Following
A Baker's Dozen Onion rolls
Butternut Bisque for 12
1 Lg Smokehouse Turkey -Please specify if you would like your Turkey Whole, or taken off the bone
4 qt Cranberry with Jack Daniels Infused Whole Grain Mustard
1 Tray Lamb Belly Bacon Baked Black Eye Beans - AKA - Cowboy Caviar
4 qts Southern Slaw
4 qts Beet, Apple and Jicama Salad with Pomegranate Jewels
1 Tray - Honey Cake - Cornbread and Sage Stuffing
1 Large Pumpkin Pie
1 Large Dutch Apple Pie
Feeds 12-16 hungry guests!
1 week notice required before pick up.
To guarantee orders and availability for Thanksgiving - All orders must be placed by Sunday, November 20th for Pick-Up/Delivery on Wednesday November 23
Pick-Ups can be scheduled for Wednesday - November 23rd from 10am-9pm at the Lincoln Park Jewish Center - 311 Central Park Ave - Yonkers - NY - 10704This package is redeemable for 3 years from purchase date but never available during or for Passover.
Delivery locations and pricing are located in the Products area. Please choose the appropriate location and make sure to include a Phone Number for the delivery service as well as any specific delivery instructions:
For Delivery request to other areas please email firstname.lastname@example.org with your request BEFORE making your order.
~~~~~~~~~~~~~~~PLEASE INCLUDE YOUR PHONE NUMBER AND ANY SPECIAL DELIVERY OR PACKAGING REQUESTS WITH ALL DELIVERY ORDERS THANKS~~~~~~~
Only 100 Smoked Turkey are available for the holiday.....First Come = First Served